Scything Event at Somme Prairie: Volunteers Preserve Nature

On July 18, volunteers gathered at Somme Prairie Nature Preserve in Northbrook, giving the area a historical feel as they wielded scythes. Nearly 30 individuals participated in this event organized by the Friends of Illinois Nature Preserves to cut invasive plants.

Air quality concerns from Canadian wildfires had improved, allowing volunteers to safely work on the project. The main task was to remove sawtooth sunflower and tall goldenrod. Rebeccah Hartz, the assistant director of Friends of Illinois Nature Preserves, emphasized the use of scythes. She explained their effectiveness in cutting plants close to the ground with precision, making them essential for the work at hand.

The volunteers aim to restore the habitat for the eared false foxglove, a rare and endangered prairie plant. Volunteer Ali Fakhari expressed enthusiasm about the foxglove’s potential. The group convened at 5 p.m. in the Northbrook Post Office parking lot and worked over two hours before enjoying a potluck meal.

Stephen Packard, a regular restoration volunteer and site steward, shared insights into their ongoing efforts. He recounted the transformation from buckthorn-infested woods to a thriving prairie. Despite progress, Packard admitted he wishes the process could accelerate but remains hopeful due to the volunteers’ dedication.

The scythe, though not typical for suburban gardens, proved valuable during this event. Volunteers Michael and Will Uhlemann shared their initial associations with the tool, while emphasizing their connection to nature.

John Jacobs of Evanston commented on the effectiveness of using traditional methods for conservation. Highland Park’s Mick Dart described the experience as beneficial to well-being. Jordan Botezatu from Lincolnshire echoed this sentiment, highlighting the personal healing aspect of volunteer work.

David Duncan from Ravenswood tackled sweet clover, an invasive species challenging to manage. He stressed the importance of removing these weeds before they spread. During the communal meal, volunteers like Christos Economou expressed positivity about contributing to environmental restoration.

Participants felt optimistic, acknowledging the importance of their efforts to restore natural habitats. The event was an opportunity not only to work for the environment, but also to nurture a sense of community and shared purpose.